grand opening

Eleven o' clock p.m  last night seemed like a nice time for Charlie and I to express all our anxious thoughts about opening a snow cone business. We've been talking about this for almost six months and we've been dreaming of opening a business for years. Our grand opening was scheduled for 10am. At 9:52 a few people were outside the window so we opened 8 minutes early... yes, we put the first dollar on the wall. At 3pm Charlie informed me that I need to make more pineapple, lemonade, and georgia peach syrup. We used up almost 2 gallons of each!

Selling snow cones is fun. Thanks again for all the kind words and "likes" on the Kickstarter page. More syrup making for me! Happy weekend.