Saturday, March 16, 2013

pizza friday

Every Friday night we eat pizza. Every now and then we go out to a favorite locally owned pizza place, but most of the time we do it this way. We like teaching our kids about "slow food." In a world where everything is fast, it's nice to go to a lot of trouble and take a long time for beautiful, delicious food. They wait and wait and smell and wait and then we eat... and eat. Pizza Friday is a treasure to my heart.


  1. What a sweet family! Love you blog. I'm so happy to have come across your it!


  2. I absolutely love this idea! I'm not sure why it never occurred to me that some weekends we could make our own pizza!! I think Pizza Friday might need to come to our house :)

  3. "slow food" - i LOVE that. awesome to see another family taking "time" to be with one another and celebrate LIFE!!! we are g-free too - haven't tried that pizza mix. thoughts?!

    XO Brittany

    1. We LOVE the Bob's Red Mill GF pizza dough. It's the only one that I never mess up. I also make cinnamon rolls with it... deee-lish! Thanks for stopping by!